Vegetarian Ideas

Salmon squares with oriental glaze

Mini stuffed potatoes

Chargrilled broccoli with chilli and garlic

Chickpea and spinach with honey sweet potato

Pumpkin salad with feta and tomatoes

Wholegrain rolls, flat foccacia bread and lavosh

Mini hummingbird, chocolate or lemon cupcakes

Green bean salad with roasted red onion, red peppers and pistachios

Roast vegetable salad with feta, olives and basil

Moroccan style filo parcels with spinach, pumpkin, feta and pinenuts
served with roasted pepper mayonnaise

Grilled portobello mushroom and roasted vegetable stack
served on puy lentils with tomato and basil sauce and green beans

Green pea and broad bean smash served with ciabatta shards

Filo parcel with roasted pumpkin, spinach, feta cheese and flaked almonds with yoghurt mint sauce

Honey kumara salad with spinach, chickpeas, feta and chilli

Penne pasta with tomato basil sauce, roasted courgette, roasted red pepper, black olives and parmesan cheese